---

TECHNICAL SCIENCES
Information, computing and management

A.A.Zharkih, G.V. Shagrova, O.I.Maslova
PACKET WAVELET-DECOMPOSITION AND ANALYSIS OF LATENT IMAGE OBTAINED BY THE METHOD OF VARIATION OF LINES DIRECTION. pp. 10-17 

N.I. Chervyakov, P.A. Lyakhov, I.N. Lavrinenko, M.A. Deryabin
HIGH-SPEED ALGORITHM OF DIVISION OF MODULAR NUMBERS BASED ON CHINESE REMINDER THEOREM WITH FRACTIONS. pp. 18-28 

L.V. Smirnov, V.A. Ryzhova, A.S. Grishkanich
AUTOMATION OF HURRICANE CONTROL PROCESSES USING AN ACTIVE OPTOELECTRONIC LASER LOCATION DEVICE. pp. 29-35 

A.F. Chipiga, M.V. Peskov, I.V. Anzin, A.V. Polezhaev
METHODS OF CONSTRUCTING MATHEMATICAL MODELS OF THE IONOSPHERE AND TRANSIONOSPHERIC PROPAGATION CONSIDERING WAVE ABSORPTION AT LOW FREQUENCIES. pp. 36-44 

A.V. Malikov,  D.M.. Agadzhanyan, P.P. Tarasevich
USING MACHINE LEARNING MODELS TO PREDICT THE NUMBER OF ELECTRONIC TRANSACTIONS. pp. 45-55 

M.I. Ivashchenko, N.N. Gorlushkina, V.N. Stromtsova, M.V. Guseva
DEVELOPMENT OF METHODICS FOR THE CREATION ON ITS BASIS OF A SYSTEM FOR AUTOMATICALLY COMBINING INTERNATIONAL NEWS. pp. 56-65 

E.A. Kuchukova, I.A. Babenko, N.G. Gudieva, S.Ch. Al-Galda
THE NEURAL NETWORK METHOD CLASSIFICATION OF LITERARY TEXT FROM THE VIEWPOINT OF ITS GENRE IDENTIFICATION. pp. 66-71 

T.I. Drovosekova, S.B.Sizov, N.S.Strigun
DEVICE OF ULTRASONIC SPRAYING OF AEROSOL. pp. 72-77 

L.I. Malyavkin, A.G. Savina
THE IMPLEMENTATION OF THE NATIONAL STRATEGY OF IMPORT SUBSTITUTION IN THE IT FIELD AS A BASIS FOR ENSURING TECHNOLOGICAL INDEPENDENCE OF RUSSIA. pp. 78-87 

А.S. Karpov, V.I. Drozdova, G.V. Shagrova
ALGORITHM OF DELIMITATION OF WORDS IN CONTINUOUS SPEECH IN THE CONDITIONS OF NOISE ON THE BASIS OF THE ANALYSIS OF THE ENTROPY OF THE VOICE SIGNAL. pp. 88-93 

A.B. Chernyshev, M.S. Nazartsev, Z.R. Mayransaev
HARMONIC LINEARIZATION OF DISTRIBUTED SYSTEMS. pp. 94-101 

Technology of food products

E.Al. Eliseyeva, A.V. Borisova
RESEARCH OF THE WAY OF USING CHIA SEEDS IN BAKERY PRODUCTION. pp. 102-107 

A.A. Koksharov, R.Z. Grigorieva, N.G. Kostina
RESEARCH OF FACTORS AFFECTING THE QUALITY OF DRINKS PREPARED FROM COFFEE BEANS. pp. 108-114 

R.H. Kandrokov, G.N. Pankratov, I.S. Vitol
. pp. 115-121 

K. N. Nitsievskaya
SAUCE PRODUCTS BASED ON THE HOMOGENATE OF THE SORBUS AUCUPARIA. pp. 122-127 

A.V. Blinov,  A.V. Serov, A.A. Gvozdenko, Y.Yu. Snezhkova, E.V. Momot
THE INFLUENCE OF SOME TECHNOLOGICAL PARAMETERS OF THE DAIRY PRODUCTS FABRICATION ON THE COLLOID ZINC COMPLEX STABILITY. pp. 128-133 

T.V. Krapiva, L.A. Mayurnikova, S.V. Novoselov 
METHOD OF COMPLEX EVALUATION OF QUALITYOF CONSUMER SERVICE AT ENTERPRISES OF FOOD INDUSTRY. pp. 134-142 

G.I. Kasyanov, E.A. Olkhovatov, G.V. Semyonov, A.V. Khristyuk, E.V. Shcherbakova
INNOVATIONS IN THE MANUFACTURE OF WINE DRINKS FROM BERRY RAW MATERIALS. pp. 143-148 

I. Al. Trubina,  T.V. Shchedrina,  V.V. Sadovoy
OPTIMIZATION OF THE PRESCRIPTION OF FOODS FOR PREVENTIVE NUTRITION. pp. 149-157 

S.A. Urubkov, A.A. Korolyov
EXTRUDED PRODUCTS WITH FLAX. pp. 158-163 

O.Ya. Kolman,  G.V. Ivanova, Al. Al. Mashanov
THE RESEARCH OF VOLUME OF SECONDARY RAW MATERIAL RESOURCES BY PRODUCTION OF FRUIT AND BERRY JUICE. pp. 164-168 

V.N. Orobinskaya, T.V. Shchedrina, T. Sh. Shaltumaev, N. S. Limareva
CRITERIA OF SAFETY OF BIOLOGICALLY ACTIVE ADDITIVES AND GENETICALLY MODIFIED FOODS IN THE EUROPEAN UNION AND THE CUSTOMS UNION. pp. 169-177 

A.D. Shaimerdenova, Ol.V. Polubotko
MECHANISMS OF CHANGES IN WHEAT AND CORN STARCHES UNDER THE INFLUENCE OF EXTRUSION FACTORS. pp. 178-190 

V.I. Shipulin, A.I. Zharinov
TECHNOLOGY FEATURES OF NaCl APPLICATION FOR MEAT PRODUCTS MANUFACTURING. pp. 191-199 

N.S. Limareva A.V. Mityanina L.V.Donchenko
DEVELOPMENT OF TECHNOLOGY FOR PRODUCTION OF PECTIN PRODUCTS FROM GRAPE POMACE OF DIFFERENT VARIETIES. pp. 200-206 

SHORT REPORTS

A.N. Ivanova, M.S. Volhonskaya, E.V.Goraschenko
QUICK START: COFFEE BAR FOR STUDENTS AND TEACHERS OF TEI SFU. pp. 207-211 

G.A. Mankaeva, B.B. Mikhalyaev, E. Naga Varoon, L.N. Dzhimbeyeva
MODULATIONAL INSTABILITY OF THE RADIAL VIBRATIONS OF CORONAL LOOPS. pp. 212-215  

A.A. Vartumyan
REVIEW OF THE MONOGRAPH BY V.A. FURSOV "RESORT AREA: PREVENTION OF JUVENILE CRIME AND YOUTH. pp. 216-217 

E.I. Gurieva, O.Ya. Kolman, G.V. Ivanova
DEVELOPMENT OF RECIPES AND TECHNOLOGICAL SCHEMES OF PRODUCTION OF FOOD PRODUCTS FOR THE ELDERLY GIVEN THE AGE-RELATED CHANGES OF THE MASTICATORY APPARATUS. pp. 218-221 

Political scienceS

A.I. Akkieva
THE FESTIVE CULTURE OF THE PEOPLE IN KABARDINO-BALKARIA (THE END OF XX - THE BEGINNING OF THE XXI CENTURY). pp. 222-227 

А.А. Shirinyants
THE POLITICAL TEXTUAL CRITICISM AS A SCIENCE AND ACADEMIC DISCIPLINE. THE PROBLEMS OF FORMATION. pp. 228-234 

D.A. Mirgorod
NATIONAL INTERESTS OF THE RUSSIAN FEDERATION IN THE CONTEXT OF THE CONTEMPORARY SYSTEM  OF EUROPEAN SECURITY. pp. 235-238 

A.V. Gukasov
CONTEMPORARY U.S. FOREIGN POLICY TOWARDS BAHRAIN: MAIN INTERESTS AND MECHANISMS OF IMPLEMENTATION. pp. 239-243 

A.V. Aristov, N.L. Podvoyskaya
OBJECT AND SUBJECT OF INFORMATION POLICY AS PUBLIC ADMINISTRATION DIRECTIONS. pp. 244-248

V.N. Ryabtsev , A.A. Vartumyan
NEAR EAST AND AND MIDDLE EAST AS A GEOPOLITICALLY SPLITTED SPACE (modern context). pp. 249-253 

Yu.V. Usova, B.V.Tuaeva
MODERN POWER IN THE MIRROR OF PUBLIC OPINION (ON THE EXAMPLE OF THE REPUBLIC OF DAGESTAN). pp. 254-257

V.M. Rusakov,  Ol.F. Rusakova
ZONES OF LIMITED ACCESS (NO-GO-ZONE) AND PROBLEM OF SOVEREIGNTY OF THE WESTERN EUROPEAN STATES. pp. 258-268 

 Discussion papers

A.A. Moskvitin, A.V. Bokov
ACTUAL PROBLEMS OF DATA MINING AND DIGITAL ECONOMY. pp. 269-276 

N.V. Barabash, S.I. Aslanova
RESOLUTION OF VIDEO ECOLOGY ISSUE IN THE REGION OF CAUCASIAN MINERAL WATERS. pp. 277-282 

Z.H. Botasheva
THE FORMATION OF STYLISTIC COMPETENCE AS A FACTOR IN THE DEVELOPMENT OF THE LINGUISTIC PERSONALITY. pp. 283-291 

P.L. Karabushenko
EDUCATIONAL POLICY OF MODERN RUSSIA: THE IDEA OF THE SCIENTIFIC ELITE AND THE MISSION OF THE UNIVERSITY. pp. 292-299